Overview

food service supervisor Jobs in Kamloops at Madras Club House

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work setting

  • Restaurant

  • Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment’s culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

  • Supervision

  • 5-10 people

  • Security and safety

  • Criminal record check

  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding

  • Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Team player

  • Employment terms options

  • Evening

  • Employment terms options

  • Shift
  • Morning
  • Day
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

Title: food service supervisor

Company: Madras Club House

Location: Kamloops

 

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