Overview
Chef at Fishing Lodge Jobs in Toronto, ON at Brabant Lodge LTD
Full job description
Brabant Lodge is a full-service fly-in sport fishing lodge located on an island in the remote Northwest Territories. We are looking for an experienced cook to fill a short term contract.
We are looking for a candidate who is passionate, attentive, detail oriented and enthusiastic. Duties include preparing breakfast & dinner from a preset menu, preparing boxed lunches made to guest order, preparing deserts, all for 12-18 individuals daily (staff & guests). Additional duties include dishes, kitchen clean-up, managing food waste, etc.
The successful applicant will have experience in a commercial kitchen and cooking off a provided menu. The selected candidate must be able to live in a remote setting for the duration of the contract.
Please contact us for more information or to apply. Only successful applicants will be contacted for interviews.
Contract length: estimated June 1-July 10 with potential extension to end of July (exact dates will be agreed upon with successful candidate)
Compensation: Salary per month. Gratuities (cash tips) are standard at Brabant Lodge. Room & Board included (private living corridors). Travel to/from Brabant Lodge will be provided.
Job Types: Full-time, Seasonal
Contract length: 6 weeks
Pay: $6,000.00-$8,000.00 per month
Flexible Language Requirement:
French not required
Work Location: In person
Expected start date: 2024-06-01
Title: Chef at Fishing Lodge
Company: Brabant Lodge LTD
Location: Toronto, ON
Category:
