Overview
server – food and beverage services Jobs in Vancouver at Little Bird Dim Sum + Craft Beer
- Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
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Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers’ complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Describe and advise on wine selection
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Train staff
- Provide customer service
- Take beverage orders from serving staff or directly from patrons
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Certificates, licences, memberships, and courses - Serving It Safe program certification
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Screening questions - Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting?
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Employment terms options - Evening
- Shift
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Employment terms options - Flexible hours
- Day
- Overtime available
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Financial benefits - Gratuities
- Work Term: Temporary
- Work Language: English
- Hours: 30 to 40 hours per week
Title: server – food and beverage services
Company: Little Bird Dim Sum + Craft Beer
Location: Vancouver
