Overview

Kitchen Manager – Yonge & Eglinton Jobs in Toronto at St. Louis Bar and Grill

Now looking to a hire dynamic, outgoing and friendly person that is capable of taking on a Kitchen Manager role (KM). We are looking to hire the best team leader for our restaurant! Our iconic image and Devilishly Good! service and products deserve no less.

St. Louis Bar & Grill. is currently seeking a qualified Kitchen Manager for it’s location. The position will require a thorough knowledge of all aspects of BOH Operations and Facilities Management. Most importantly we are looking for a team leader who truly has a Guest First! attitude and is able to coach and develop that attitude with our teammates.

St. Louis is an industry leader in providing proprietary products served with a Devilishly Good! hospitality experience and we are seeking someone to help us deliver on those promises to each guest, every day.

Key Responsibilities:

Manage daily kitchen activities, including food preparation, cooking, and sanitation.
Train and supervise kitchen staff, ensuring adherence to recipes, portion sizes, and quality standards.
Maintain inventory levels and order supplies as needed.
Monitor food costs and strive to minimize waste.
Ensure compliance with health and safety regulations.
Collaborate with the front-of-house team to deliver seamless dining experiences.
Handle any kitchen-related issues or emergencies that may arise.

Qualifications:

Proven experience as a Kitchen Manager.
Strong leadership and organizational skills.
In-depth knowledge of kitchen operations and best practices.
Ability to work well under pressure and manage a diverse team.
Certification from a culinary school or equivalent experience is a plus.

Benefits:

Competitive salary commensurate with experience.
Health insurance and other benefits.
Opportunities for career growth and advancement.
A supportive and collaborative work environment.

If you are passionate about food, have a knack for leadership, and thrive in a dynamic kitchen setting, we encourage you to apply for the Kitchen Manager position at St. Louis Bar & Grill. Join us in creating memorable dining experiences and be a part of our exciting journey!

How to Apply: Please send your resume and a cover letter outlining your relevant experience and why you are interested in joining our team to [email protected]. We look forward to hearing from you!

Title: Kitchen Manager – Yonge & Eglinton

Company: St. Louis Bar and Grill

Location: Toronto

 

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