Overview
food counter attendant Jobs in Ottawa at Baton Rouge
Education: No degree, certificate or diploma
Experience: Experience an asset
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers’ orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
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Title: food counter attendant
Company: Baton Rouge
Location: Ottawa
