Overview

Restaurant Manager Jobs in Kennebunkport, ME at Port Fish and Chop House

Port Fish and Chop House in Kennebunkport seeking Restaurant Managers. We are looking for bright, energetic, and service-driven Managers with an aptitude for providing effortless service.

With our established restaurant group, there is ample support for you to expand your skills and continually grow with us. Our culture embraces promotion from within, creating opportunities for career growth and advancement.

To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to oversee the dining room, check-in with customers and manage staff at the registers. Back of the house management experience is essential, as you’ll make sure we comply with health and safety restaurant regulations.

We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

SALARY is very competitive and BENEFITS to those who are eligible as well.

Responsibilities :

Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Organize and supervise shifts
Ensure compliance with sanitation and safety regulations
Promote the brand in the local community through word-of-mouth and restaurant events
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations

Skills:

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Familiarity with restaurant POS software
Strong leadership, motivational and people skills

Job Type: Full-time

Pay: $65,000.00 – $75,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In person

Title: Restaurant Manager

Company: Port Fish and Chop House

Location: Kennebunkport, ME

 

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