Overview
restaurant manager Jobs in Kingston at Maki Sushi & Noodle
- Education:
- Expérience:
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Education
- Secondary (high) school graduation certificate
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Tasks - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers’ complaints or concerns
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Supervision - 5-10 people
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Certificates, licences, memberships, and courses - Safe Food Handling certificate
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Security and safety - Criminal record check
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Work conditions and physical capabilities - Fast-paced environment
- Attention to detail
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Personal suitability - Client focus
- Excellent oral communication
- Excellent written communication
- Organized
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Screening questions - Are you authorized to work in Canada?
- Do you meet the language requirements listed in the job posting?
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Experience - 2 years to less than 3 years
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Other benefits - Free parking available
- Durée de l’emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
Title: restaurant manager
Company: Maki Sushi & Noodle
Location: Kingston
