Overview

restaurant manager Jobs in Red Deer at Taco Time

  • Education:
  • Expérience:
  • Education

  • Bachelor’s degree
  • or equivalent experience

  • Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Leading/instructing individuals

  • Supervision

  • 3-4 people
  • 5-10 people

  • Employment terms options

  • Early morning

  • Experience

  • 1 year to less than 2 years

  • Employment terms options

  • Morning
  • Day
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

Title: restaurant manager

Company: Taco Time

Location: Red Deer

 

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