Overview

Production – Lead Hand Jobs in Burlington at Ippolito Group

We are a fast growing & highly respected group of companies. The Ippolito Group of companies has been in the produce business over 75 years, family run & with an excellent reputation.
BENEFITS, ADVANTAGES & MORE…

Pay $21.24 + job security
Continental day shift – 6 fewer workdays every month plus vacation!
How it works: 2 days on/2 days off, 3 days on/3 days off.
Working from 6:10am – 6:30pm. Perfect for Families trying to save on childcare.
Save up to 90% on our produce with our discounted employee purchase program and produce/grocery giveaways – save on monthly groceries while eating fresh!
Comprehensive benefits including medical/dental/vision coverage.
RSP program, with company matching portion, highest match in Ontario for our industry.

Job Summary:
The Lead Hand is responsible for ensuring the production plan outlined by the Supervisor is followed, and to lead the efficient operation of production activities in a safe and timely manner

Job Duties:
Production/Planning Responsibilities

Communicate with drivers, line operators and other staff what product and equipment will be run as outlined in the production plan.
Ensure production plan outlined by supervisor is followed by all production staff.
Ensure all rooms, labelers and tubers are properly set up and ready for production.
Walk through the production line regularly to ensure all areas are running in the most effective, efficient and safe manner.
Conduct ongoing inspection of every bag/tub to ensure proper case codes and quality of product are being maintained and advise supervisor of any concerns.
Complete second verification sheet to ensure that product codes and dates are correct.
Checking the physical and visual quality of product and report any concerns to Bosch operator as well as supervisor.
Fill in for key food safety personnel as required (production/shift supervisors).

Supervisory Responsibilities

Assign staff to work location and create rotation schedule.
Direct staff to dispose of any garbage on a regular basis throughout the shift (3 times per shift).
Advise staff to sweep floors, remove labels and to make sure overall area is kept in a neat, clean and orderly fashion.
Manage and lead staff, advising them of duties to be completed, and overseeing task completion.
Ensure startup and shutdown list is completed each shift.

Food Safety and OHS Responsibilities

Ensure that all man doors are closed, and that all rollup doors are operating.
Follow all applicable health & safety and food regulations and procedures, including wearing Personal Protective Equipment, such as steel toe shoes, safety glasses, hearing protection, Teflon gloves etc.
Ensure each worker follows all applicable health and safety and food safety regulations.
Shows interest in Ippolito Fruit and Produce Ltd H & S performance.
Upholds safety rules, and supports safety enforcement.
Corrects substandard or unsafe acts or conditions
Reports, investigates, and documents all injuries and incidents.
Report all workplace accidents or health and safety concerns to the Supervisor.
Attend training sessions as required, and ensure employees are up to date on required training.
Ensure hand wash stations are operating

Title: Production – Lead Hand

Company: Ippolito Group

Location: Burlington

 

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