Overview

oyster packer – fish processing Jobs in Stanhope at Brackley Bay Oyster Company

  • Work Term: Seasonal
  • Work Language: English
  • Hours: 35 hours per week
  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Outdoors

  • Tasks

  • Cut and weigh fish fillets according to specifications
  • Transport fish and shellfish to work area
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination

  • Type of aquaculture operations

  • Aquaculture — oyster

  • Field work location experience

  • Prince Edward Island

  • Area of specialization

  • Aquaculture

  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling

  • Weight handling

  • Up to 23 kg (50 lbs)

  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player

  • Screening questions

  • Are you available to start on the date listed in the job posting?

  • Other benefits

  • Free parking available

  • Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth

  • Support for mature workers

  • Applies hiring policies that discourage age discrimination
  • Provides staff with awareness training to create a welcoming work environment for mature workers
  • Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
  • Supports for visible minorities

  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

Title: oyster packer – fish processing

Company: Brackley Bay Oyster Company

Location: Stanhope

 

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