Overview
Line Cook/Supervisor french italian based Jobs in Toronto at Nola Eatery Bar
Overview
We are seeking a skilled and motivated Line Cook/Supervisor with expertise in French and Italian cuisine to join our vibrant restaurant team. This role offers an exciting opportunity for individuals passionate about food preparation, cooking, and delivering exceptional dining experiences. The ideal candidate will possess strong leadership qualities and a thorough understanding of food safety standards, ensuring smooth kitchen operations and high-quality meal service.
Duties
- Prepare and cook authentic French and Italian dishes according to established recipes and presentation standards
- Oversee daily kitchen operations, supervising line cooks and kitchen staff to maintain efficiency and quality
- Ensure all food handling practices comply with safety regulations and sanitation standards
- Assist in meal preparation during busy service hours, maintaining consistency in taste and presentation
- Manage inventory levels, order supplies, and ensure proper storage of ingredients
- Train new team members on food preparation techniques, safety protocols, and restaurant policies
- Monitor food quality during service, making adjustments as necessary to meet customer expectations
- Maintain a clean and organized kitchen environment at all times
Qualifications
- Proven experience in food service, particularly in restaurant kitchens specializing in French or Italian cuisine
- Strong background in food preparation, cooking techniques, and meal presentation
- Knowledge of food safety standards and proper handling procedures
- Previous supervisory or leadership experience within a kitchen setting is preferred
- Excellent serving skills with a focus on customer satisfaction
- Ability to work efficiently under pressure during peak hours
- Strong communication skills and the ability to work collaboratively with team members
- Passion for the food industry with a commitment to quality and professionalism
This position is integral to delivering exceptional culinary experiences while fostering a positive team environment. We welcome candidates who are dedicated to their craft and eager to contribute to our restaurant’s success.
Pay: $18.00-$22.67 per hour
Work Location: In person
Title: Line Cook/Supervisor french italian based
Company: Nola Eatery Bar
Location: Toronto
