Overview
line cook Jobs in Saint John at Wok Box Fresh Asian Kitchen
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- or equivalent experience
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Work setting - Restaurant
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Tasks - Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
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Certificates, licences, memberships, and courses - Food Safety Certificate
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Security and safety - Bondable
- Criminal record check
- Child Abuse Registry check
- Airport security clearance
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Transportation/travel information - Public transportation is available
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Work conditions and physical capabilities - Fast-paced environment
- Work under pressure
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Personal suitability - Client focus
- Organized
- Reliability
- Team player
-
Screening questions - Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Do you have experience working in this field?
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Other - Use of artificial intelligence
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Employment terms options - Evening
- Flexible hours
-
Employment terms options - Night
- Day
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 10 to 40 hours per week
Title: line cook
Company: Wok Box Fresh Asian Kitchen
Location: Saint John
