Overview
line cook Jobs in Charlottetown at Salt & Sol Restaurant and Lounge
- Work Term: Seasonal
- Work Language: English
- Hours: 30 to 50 hours per week
- Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
- or equivalent experience
-
Work setting - Restaurant
- Urban area
- Bar
-
Tasks - Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
-
Supervision - Cook (general)
-
Certificates, licences, memberships, and courses - Cook Trade Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate
- First Aid Certificate
- CPR Certificate
-
Cuisine specialties - Canadian
- Vegetarian
- International
- Gluten-free
- Vegan
-
Work conditions and physical capabilities - Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
-
Personal suitability - Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
-
Screening questions - Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you live near the job location?
- Do you meet the language requirements listed in the job posting?
-
Employment terms options - Early morning
- Evening
- Shift
-
Employment terms options - Flexible hours
- Morning
- Night
- On call
- Day
- Weekend
- Overtime available
-
Financial benefits - Gratuities
Title: line cook
Company: Salt & Sol Restaurant and Lounge
Location: Charlottetown
