Overview
line cook Jobs in North York at Earl’s Restaurant (Yorkdale) Ltd
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Restaurant
Urban area
Bar
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Cuisine specialties
International
Transportation/travel information
Own transportation
Public transportation is available
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management
Health benefits
Health care plan
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week
Title: line cook
Company: Earl’s Restaurant (Yorkdale) Ltd
Location: North York
