Overview

Full-Time Baker Jobs in Toronto, ON at Mos Mos Coffee

Full job description

Mos Mos Coffee is a recognizable, expanding brand in downtown Toronto. We are currently looking for a full-time Baker to join our team. Nicknamed Mos Mos “Cookie Shop”, we produce 20 varieties of cookies in house for our shelves as well as other locations. In addition to cookies, we produce varieties of cinnamon rolls from scratch.

Responsibilities:

Safely and appropriately use baking and measuring tools/equipment/appliances to prepare ingredients and cook food according to recipes, quality and presentation standards.

Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.

Be able to lift and carry objects weighing 25 pounds without assistance. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Be able to stand for an extended period of time.

Wash and disinfect kitchen area; set-up and break-down workstation; and follow and ensure compliance with sanitation and cleaning procedures.

Develop and maintain positive working relationships with others and support team to reach common goals.

Requirements:

Must have at minimum of 1-2-years of experience working as a pastry cook, baker or related field.

Must have demonstrated experience in regard to baking breads and cookies.

College diploma or certification in baking and pastry arts and/or equivalent certification is considered to be an asset.

Must be eligible to work in Canada.

Able to lift up to 25kg equipment and ingredients.

Working hours (not limited to / can be discussed):

Monday / Wednesday / Friday 6:00am to 2:00pm

Saturday / Sunday 8:00am to 2:00pm

Job Type: Full-time

Salary: $17.00 per hour

Schedule:

8 hour shift

Day shift

Morning shift

Supplemental pay types:

Tips

Experience:

Baking: 1 year (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Title: Full-Time Baker

Company: Mos Mos Coffee

Location: Toronto, ON

Category:

 

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