Overview
fast food restaurant manager Jobs in Victoria at CARPENTER ENTERPRISES (B.C.) INC
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
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Work setting
- Urban area
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Budgetary responsibility - $100,001 – $500,000
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Tasks - Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers’ complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
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Supervision - 16-20 people
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Computer and technology knowledge - Accounting software
- Electronic cash register
- MS Access
- MS Excel
- MS Office
- MS Outlook
- MS PowerPoint
- MS Windows
- MS Word
- Point of sale system
- Spreadsheet
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Transportation/travel information - Public transportation is available
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Work conditions and physical capabilities - Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
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Personal suitability - Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
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Screening questions - Are you authorized to work in Canada?
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Employment terms options - Early morning
-
Government programs - Recognized employer
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Employment terms options - Evening
-
Employment terms options - Shift
- Flexible hours
- Morning
- Night
- Day
- Weekend
- Overtime available
Title: fast food restaurant manager
Company: CARPENTER ENTERPRISES (B.C.) INC
Location: Victoria