Overview
cook Jobs in Collingwood at COLLINGWOOD SWISS CHALET & HARVEYS
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months
or equivalent experience
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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Title: cook
Company: COLLINGWOOD SWISS CHALET & HARVEYS
Location: Collingwood
