Overview
cook Jobs in Halifax at SIP’N’DINE
- Education:
- Expérience:
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Education
- Secondary (high) school graduation certificate
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Tasks - Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
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Screening questions - Do you have experience working in this field?
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Experience - 7 months to less than 1 year
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Support for youths - Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l’emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
Title: cook
Company: SIP’N’DINE
Location: Halifax
