Overview
cook Jobs in Sidney at SABHAI THAI
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
-
Work setting - Restaurant
- Urban area
-
Tasks - Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
-
Supervision - Cook (general)
-
Security and safety - Criminal record check
-
Transportation/travel information - Public transportation is available
-
Work conditions and physical capabilities - Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
-
Personal suitability - Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
-
Screening questions - Are you authorized to work in Canada?
-
Government programs - Recognized employer
-
Employment terms options - Evening
-
Employment terms options - Shift
- Flexible hours
- Morning
- Night
- Day
- Weekend
- Overtime available
Title: cook
Company: SABHAI THAI
Location: Sidney
