Overview
cook Jobs in Fort McMurray at Earls Restaurant
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
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Work setting
- Restaurant
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Tasks - Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
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Transportation/travel information - Public transportation is available
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Work conditions and physical capabilities - Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
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Personal suitability - Client focus
- Dependability
- Initiative
- Judgement
- Organized
- Reliability
- Team player
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Employment terms options - Evening
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Employment terms options - Night
- Day
- Weekend
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Financial benefits - Gratuities
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Support for youths - Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Title: cook
Company: Earls Restaurant
Location: Fort McMurray
