Overview
Butcher, industrial Jobs in Laval, Canada at Montpak international
Title: Butcher, industrial
Company: Montpak international
Location: Laval, Canada
Category:
- Work Term:
Permanent
- Work Language:
French
- Hours:
40 hours per week
- Education:
No degree, certificate or diploma
- Experience:
2 years to less than 3 years
- Meat processing and/or packing plant/establishment
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Remove feathers and singe and wash poultry to prepare for further processing or packaging
- Check products for quality control
- Do you have experience working in this field?
- Paid time off (volunteering or personal days)
- Wellness program
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Supports newcomers and/or refugees with foreign credential recognition
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Does not require Canadian work experience
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
Work site environmentWork setting
Tasks
Equipment and machinery experienceSecurity and safetyTransportation/travel informationWork conditions and physical capabilitiesWeight handlingScreening questions
Employment terms optionsEmployment terms optionsHealth benefitsFinancial benefitsLong term benefitsOther benefits
Support for newcomers and refugees
Support for youths