Overview

Butcher Jobs in Chambly at Cargill

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill’s global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Chambly, QC
Job Type: Part Time
Shift(s) Available: Various
Compensation: $ 22.86 /hr

Benefits Information
Full range of benefits after 600 hours (for full-time employees)
Paid on-the-job training
Positions available full-time and part-time, day or evening
Possibility of overtime

Principal Accountabilities
Assembly and disassembly the saws
Use cutting tools and machines
Quality control
Respect safety standards

Required Qualifications
Must be legally able to work in Canada
Must be 18 years of age or older

Preferred Qualifications
Experience or diploma in butchery (an asset)
Experience in food processing (an asset)
Good dexterity
Ability to work in a cool environment (0-4 Degree)
Be able to lift loads of 20 to 60 pounds
Confortable with meats: Beef, Pork & Marinated

Considered candidates will receive a phone call from a (204) area code. Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

Title: Butcher

Company: Cargill

Location: Chambly

 

Upload your CV/resume or any other relevant file. Max. file size: 800 MB.